Quick Reference. Lady’s fingers is an alternative English name for okra, the mucilaginous seed pods of a plant of the hollyhock family. What is the local name for lady finger?
Abelmoschus esculentus (L.) Moench

Family Name: Malvaceae
Synonyms: Hibiscus esculentus
Common Name: Lady’s-finger, Okra, Gumbo, Bendi, 咖啡黄葵, 黄苏葵, 黄秋葵, 羊角豆

Why it is called Lady Finger?

Okra is nutritious, it’s a West African staple and it grows like a weed. Okra is part of the hibiscus family, grows fast, is heat tolerant and produces plentifully and continuously. … The slave owners must have become curious about these green pods, so elegantly shaped they would be called ladies fingers. Why is okra called okra?
Closely related to the cotton plant, okra seed pods are harvested when immature. The okra plant originated in the Near East and came to America with the slave trade. The name okra comes from the Gold Coast of Africa language twi, as nkruman, and was gradually abridged to okra.

What is okra called in UK?

Okra or Okro (US: /ˈoʊkrə/, UK: /ˈɒkrə/), Abelmoschus esculentus, known in many English-speaking countries as ladies’ fingers or ochro, is a flowering plant in the mallow family. Is okra a shrub?

okra, (Abelmoschus esculentus), herbaceous hairy annual plant of the mallow family (Malvaceae) and its edible fruit. It is native to the tropics of the Eastern Hemisphere and is widely cultivated or naturalized in the tropics and subtropics of the Western Hemisphere. Only the tender unripe fruit is eaten. …

Frequently Asked Questions(FAQ)

What kind of fruit is okra?

Hint: Okra or also known as Okro is the name given to the ladyfinger plant (Abelmoschus esculentus). It is a vegetable crop valued for its edible green seed pods. The fruit of the Okra plant is a type of simple dry dehiscent fruit.

What type of vegetable is okra?

Okra (also known as gumbo), is a tall-growing, warm-season, annual vegetable from the same family as hollyhock, rose of Sharon and hibiscus. The immature pods are used for soups, canning and stews or as a fried or boiled vegetable.

What is the difference between okra and Bhindi?

As nouns the difference between okra and bhindi is that okra is the annual plant, abelmoschus esculentus , possibly of ethiopian origin, grown for its edible pods; the pods of the plant while bhindi is (india|cookery) okra.

Is okra from Africa?

Okra (Family Malvaceae) Okra is thought to be native to Africa and is an important crop in tropical countries.

What language is okra?

Are ladyfingers Italian?

Ladyfingers or Savoiardi are typical biscuits of Italian pastry. Savoiardi are the very famous biscuits, popular all over the world, called “Lady fingers” for their elongated shape that resembles the fingers of a lady.

Who named Lady Finger?

Ladyfingers originated in the late 15th century at the court of the Duchy of Savoy and were created to mark the occasion of a visit by the King of France. Later, they were given the name Savoiardi and recognized as an official court biscuit.

Why is okra slimy?

Why is Okra Slimy? Okra pods are known as “mucilaginous,” which results in a slimy or gooey mouthfeel when cooked. This “mucilage” or slime contains soluble fiber that we can digest. … Keeping the pods intact and briefly cooking (think stir fry) can help to minimize the sliminess of the pod.

What okra taste like?

Okra has a sweet, grassy flavor that takes on more depth with longer cooking and a texture that can be crisp and juicy or dense and creamy.

Is okra good for men?

Despite its nutritional and medicinal values, okra is associated with sterility in humans especially men due to the presence of gossypol in the seed. Recently, some studies claimed that excess consumption of okra may have injurious effects on sperm parameters, testes weight, and testicular tissues.

Why okra is bad for you?

Eating too much okra can adversely affect some people. Gastrointestinal problems: Okra contains fructans, which is a type of carbohydrate. Fructans can cause diarrhea, gas, cramping, and bloating in people with existing bowel problems. Kidney stones: Okra is high in oxalates.

Can you get okra in England?

In the UK, okra plants are best grown in a greenhouse or polytunnel. They may also be grown in containers on a warm, sunny, sheltered patio, but need a hot summer to crop well. … Plants can grow tall (90–120cm/3–4ft), so provide sturdy canes for support.

What can you not plant near okra?

This includes cucumbers, melons, eggplant, and sweet or hot peppers. Cucumbers love water and rich soil, as does okra, so these will do well side by side. Don’t plant them too close, as cucumbers vines spread and also need a large amount of sun to ripen.

Is okra fleshy or dry?

Simple Fruit derived from a single flower with a single ovary (pistil).
dry dehiscent fruit–pericarp splits open at maturity.
fleshy fruit–pericarp does not dry at maturity.
berry entire pericarp is fleshy. (grape, tomato) Tomato
pepo a type of berry, with the exocarp as a hard rind. (melon, cucumbers, squash) Squash

How long does okra plant live?

The plants can produce for ten to 12 weeks. It grows and bears seed pods until frost, which quickly turns them black and kills them. Start harvesting a few days after the okra blooms fade.

What are the benefits of okra?

Okra is rich in vitamins A and C, as well as antioxidants that help reduce the risk of serious health conditions like cancer, diabetes, stroke, and heart disease. Okra is also a good source of: Magnesium.

Why is okra not a fruit?

The okra pod develops from the flower of the okra plant and it contains the seeds which, if saved or scattered, would result in more okra plants growing. … All other parts of the plant- roots, leaves, stalks, etc- would be vegetables. So botanically speaking- okra is the fruit of the plant.

Can you eat okra raw?

Okra pods can even be eaten raw. The less cooked okra is, the better it is for you. It’s high in fiber, folate, antioxidants, and vitamins A and C. Slice off the stem, cut the pods into 1-inch pieces and give them a quick saute to reduce the green taste.

Is an okra a fruit?

Vegetable Okra / Fruit or Vegetable Biologically classified as a fruit, okra is generally utilized like a vegetable in cooking. It’s frequently used in Southern American cuisine and a popular addition to gumbo.

Is okra a herb?

Okra is an annual herb that is widely cultivated for its edible green seed pods in tropical, subtropical and warm temperate climates. Okra is a hardy plant that can grow even with less water and in hot conditions.

Where did fried okra originate?

Okra probably originated somewhere around Ethiopia, and was cultivated by the ancient Egyptians by the 12th century B.C. Its cultivation spread throughout North Africa and the Middle East. The seed pods were eaten cooked, and the seeds were toasted and ground, used as a coffee substitute (and still is).

Leave a Reply

Your email address will not be published. Required fields are marked *